Author Topic: Baking  (Read 1208 times)

Offline Diane CBPFC

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Baking
« on: December 23, 2020, 10:36:17 PM »
I have only baked three things this year for Christmas - shortbread with Christmas sprinkles, mini-ginger people and mice tarts.

I had a go at making panettone for the first time weeks ago as a trial as you can see by the photo I didn't think we could rely on my efforts for a holiday treat so bought a boxed one for Christmas day brunch.

Did you guys make anything special?
People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Offline Mince

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Re: Baking
« Reply #1 on: December 23, 2020, 11:29:48 PM »
I have only baked three things this year for Christmas - shortbread with Christmas sprinkles, mini-ginger people and mice tarts.

I bet they are not vegan.

Offline Roger Kettle

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Re: Baking
« Reply #2 on: December 24, 2020, 09:28:35 AM »
My sister and niece won't be coming for Christmas this year because of the Covid restrictions. My sister usually makes the pudding and brings it with her so I had to take over the task. The recipe includes suet.
I used a vegetarian version....

Offline Tarquin Thunderthighs lll

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Re: Baking
« Reply #3 on: December 24, 2020, 10:28:49 AM »
I have only baked three things this year for Christmas - shortbread with Christmas sprinkles, mini-ginger people and mice tarts.

I bet they are not vegan.

Even some of us carnivores have our limits.
I apologise, in advance.