Author Topic: Baking  (Read 1690 times)

Offline Diane CBPFC

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Baking
« on: February 02, 2009, 08:34:36 PM »
I decided to delve into the fine arts of the domestic goddess once again.

I have an old fashioned dough bucket - you stick your ingrediants in and turn a handle at the top like the pioneers used to do.

Last Monday I made 4 doz cinnamon buns and three loaves of bread. This Monday I have made 2 doz large apple danishes; two 14" thin crust pizzas and four loaves of bread. I wonder what I will make with my dough next Monday...any suggestions?

People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Vulture

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Re: Baking
« Reply #1 on: February 02, 2009, 09:02:34 PM »
Because I've been 'snowed-in' all day, I baked a large cinnamon and raisin loaf and a new recipe for white bread. I'm having difficulty getting a wholemeal loaf to rise properly - I'll have another try tomorrow.

What's this 'dough bucket' - is it a non-electric breadmaking machine?

Offline The Peepmaster

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Re: Baking
« Reply #2 on: February 02, 2009, 09:31:15 PM »
Wow. Can you make.. er.. fish, I mean figures, of pilch.. people out of your dough, Diane? Not to stick pins into, you understand, (although one could I suppose). Maybe to bite the heads off, or devour... for a party, or celebration kind of thing...
Nostalgia is not what it used to be. 😟

Offline Roger Kettle

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Re: Baking
« Reply #3 on: February 03, 2009, 09:33:54 AM »
Diane, re suggestions for next Monday's baking----how about four and twenty blackbirds?
« Last Edit: February 03, 2009, 05:59:58 PM by Roger Kettle »

Offline Diane CBPFC

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Re: Baking
« Reply #4 on: February 03, 2009, 03:11:24 PM »
Yes it is non-electric - I thought the part about the Pioneers would have given that bit away. All it is, is a bucket with a dough hook that is attached to the top with a handle that you turn - it is not very big only about 12" high and 12" in diameter and yet it will make enough dough for six large loaves of bread. I once saw one in cast iron in the tourist Fort Normandeau near Red Deer - that was how the Mounties got their toast.

That is an excellent idea Peepsie - if you ever get rid of the Pilchard, I will make the celebratory effigy buns.

We don't have blackbirds Roger - can one substitute with Ravens?
People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Offline The Peepmaster

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Re: Baking
« Reply #5 on: February 03, 2009, 04:57:40 PM »
Forget Blackbird Pie.

Maybe Mince can send you his explanation of the equation regarding a mathematical constant whose value is the ratio of any circle's circumference to its diameter in Euclidean space.

Then you'd have Pilchard Pi
Nostalgia is not what it used to be. 😟

Offline Diane CBPFC

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Re: Baking
« Reply #6 on: February 03, 2009, 07:31:36 PM »
That's using your loaf.
People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Tom

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Re: Baking
« Reply #7 on: February 03, 2009, 07:50:05 PM »
Forget Blackbird Pie.
Maybe Mince can send you his explanation of the equation regarding a mathematical constant whose value is the ratio of any circle's circumference to its diameter in Euclidean space.
Then you'd have Pilchard Pi
That's using your loaf.
Dough! Those jokes were terrible  ;D ;D ;D

Offline The Peepmaster

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Re: Baking
« Reply #8 on: February 03, 2009, 10:20:58 PM »
Forget Blackbird Pie.
Maybe Mince can send you his explanation of the equation regarding a mathematical constant whose value is the ratio of any circle's circumference to its diameter in Euclidean space.
Then you'd have Pilchard Pi
That's using your loaf.
Dough! Those jokes were terrible  ;D ;D ;D


No, they were the ROLLS Royce of humour.
Nostalgia is not what it used to be. 😟