Author Topic: Jamie Oliver - my food muse  (Read 3195 times)

Offline Roger Kettle

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Re: Jamie Oliver - my food muse
« Reply #15 on: April 05, 2010, 06:18:12 PM »
I saw that Sophie Dahl programme. She was cooking?

Offline Bilthehut

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Re: Jamie Oliver - my food muse
« Reply #16 on: April 05, 2010, 08:31:25 PM »
I made a nice turkey supper this evening for us and one other family - all the trimmings, baby potatoes roasted, stuffing, steamed brussels sprouts, sweet potatoes - and still my son put ketchup on it. It seems such a shame as everything tastes the same smothered in ketchup.

I think it is good to watch a cooking show every now and again to get you chopping up more veggies. Sometimes I pretend there is a camera filming my wonderful productions... watch these steaming hot bunny biscuits come out of the oven and notice how the bacon bits look just like eyes...my that's clever, but then that is why Diane is a TV chef and you are not.

I presume these are savoury biscuits.  I would hate to think of cookies (biscuits in UK parlance) such as digestives or ginger nuts having bacon in them.  Now, a nice hot bacon butty with HP sauce ... that's a picture.

Offline Diane CBPFC

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Re: Jamie Oliver - my food muse
« Reply #17 on: April 05, 2010, 08:41:40 PM »
Jamile Oliver uses a surprising amount of bacon (preferably free-range or organic) considering that he is having a healthy food revolution. He uses it as a garnish even. If it is good enough for Jamie Oliver, it is good enough for your ginger nuts.
People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Offline Roger Kettle

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Re: Jamie Oliver - my food muse
« Reply #18 on: April 05, 2010, 09:03:58 PM »
I can't help noticing that Jamie, while spreading the word about healthy eating, looks about three stones heavier than he was when he first graced our screens.

Offline The Peepmaster

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Re: Jamie Oliver - my food muse
« Reply #19 on: April 05, 2010, 09:25:50 PM »
it is good enough for your ginger nuts.

Watch your ginger nuts, Billy. Diane's considering the purchase of some special equipment...
Nostalgia is not what it used to be. 😟

Offline Bilthehut

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Re: Jamie Oliver - my food muse
« Reply #20 on: April 05, 2010, 09:37:31 PM »
Hey, I'm not trying to cause trouble.  I've just not come across sweet biscuits (as I know them in the UK) with bacon in.

Admittedly, I did mention ginger nuts, but I could have just as easily said, Maryland cookies (but they are not UK originals, Hobnobs, rich tea, custard creams, etc (although where you can get etc from ... and I have no idea what they taste like).

I would not wish to denegrate Jamie's culinary skills.  I believe he has done a great job for this art, especially making it more relevant for mere mortals to try.

Offline Diane CBPFC

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Re: Jamie Oliver - my food muse
« Reply #21 on: April 05, 2010, 09:47:48 PM »
I can't help noticing that Jamie, while spreading the word about healthy eating, looks about three stones heavier than he was when he first graced our screens.

That's because the newer TVs have more pixles.
People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad

Offline Bilthehut

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Re: Jamie Oliver - my food muse
« Reply #22 on: April 06, 2010, 12:35:02 AM »
What have pixies got to do with it?

Offline Diane CBPFC

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Re: Jamie Oliver - my food muse
« Reply #23 on: April 06, 2010, 04:39:52 AM »
I'm afraid that Jamie steered me wrong in with the pasta cooking - he says it washes out. My daughter said it was so salty that her tummy hurts.

I guess I will be going back to Gordon Ramsey.

People will come from strange lands to hear me speak my words of wisdom. They will ask me the secret of life and I will tell them. Then maybe I'll finish off with a song. The Nomad